No surprise to many, I’m a chocoholic. Also, I like ice cream. Chocolate ice cream. Either plain or with other yummy things included. These days, however, I’m also obsessed with removing sugar and processed foods from my eating regime. I’ve done pretty good. I even passed up chocolate cake for desert at Easter dinner, and didn’t even miss it. Not only did I amaze myself, but the in-laws thought I was sick. Thankfully, there are a gazillion creative …
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